Delicious Homemade Garlic Parmesan Focaccia Bread with Rosemary - Recipes by Lena

Ingredients

• 2 cups warm water (about 110°F)
• 1 packet (2 ¼ teaspoons) active dry yeast
• 1 tablespoon sugar
• 5 cups all-purpose flour
• 1 tablespoon salt
• 1/4 cup olive oil, plus more for drizzling
• 4 cloves garlic, minced
• 1/2 cup grated Parmesan cheese
• 1 tablespoon fresh rosemary, chopped (or 1 teaspoon dried rosemary)
• 1 teaspoon coarse sea salt