Slow Cooker Butter Chicken - Makhani
All the flavor of traditional Indian Chicken Mahkani without all the fat and calories. This lightened up version in the slow cooker tastes amazing and is good for you.
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Cooking tools:
- Slow cooker
- Blender
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Wooden spoon
- Spoon
Ingredients
- 2 lbs boneless and skinless chicken breast, cubed
- 1 tbsp vegetable oil
- 1 shallot, finely chopped
- 1/4 cup onion, chopped
- 1 cup tomato sauce (or 1/2 cup tomato paste)
- 2 tbsp butter
- 2 tsp lemon juice
- 4 garlic cloves, minced
- 1 tbsp fresh ginger, minced (or to taste)
- 2 tsp garam masala
- 1 tsp chili powder
- 1 tsp ground cumin
- 1 bay leaf
- 1/4 cup plain nonfat yogurt
- 1/4 cup half and half
- 3/4 cup nonfat milk
- 1/2 tsp cayenne pepper (or to taste)
- Salt
- pepper
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