Homemade Apple Preserves for Canning
This apple preserves recipe is perfect for canning, allowing you to enjoy the delicious taste of fresh apples all year round.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at creativehomemaking.com.
Cooking tools:
- Canning pot
- Canning funnel
- Mason jar
- Saucepan
- Chef's knife
- Cutting board
- Peeler
- Measuring cup
- Measuring spoon
- Wooden spoon
- Stove
- Paper towel
- Canning lid
Ingredients
- 6 c. peeled, cored, sliced apples
- 1 c. water
- 1 tbsp. lemon juice
- 6 tbsp. or 1 pkg. powdered pectin*
- 1/2 lemon, thinly sliced (optional)
- 4 c. sugar
- 2 tsp. ground nutmeg
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