Smoked salmon rolls
These smoked salmon rolls with horseradish are a perfect appetizer for any party. Or serve them as an element for a starter or salad. Ready within 10 min.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ohmydish.com.
Ingredients
- 100 grams smoked salmon slices
- 50 ml unsweetened cream
- 1 teaspoon grated horseradish
- salt to taste
- small handful dandelion salad or other mixed greens of your choice
- optional: fresh dill for garnish
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