White Risotto with Fava Puree
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.sippitysup.com.
Cooking tools:
- Food processor
- Saute pan
- Saucepan
- Chef's knife
- Cutting board
- Stove
- Ladle
- Wooden spoon
- Heat proof bowl
- Grater
- Measuring cup
- Measuring spoon
- Serving bowl
Ingredients
- 4¼ cup broth
- 2 tablespoons olive oil
- 6 tablespoons unsalted butter
- 1 onion, finely chopped
- 4 cloves garlic cloves, peeled and minced
- 3 stalks celery, cut in ¼” dice
- 2 cups aborio rice
- 2 cups dry white wine
- sea salt or kosher salt and freshly ground black pepper
- ½ cup plus 2 tablespoons, very good olive oil
- 1 cup fava beans, out of the pod
- 1 teaspoon thyme leaves, finely chopped
- ½ cup loosely packed italian parsley, leaves only
- ½ cup pecorino romano, grated, plus more for garnish
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Spaghetti with Fava Bean Puree & Ragusano Cheese
sippitysup.com
Risotto bianco: basic recipe
spoon.com.ua
Risotto with fava beans, peas and asparagus
joanneweir.com
Basic Risotto
rouxbe.com
Risotto Recipe. Arborio and all Variations. GF
levanacooks.com
Creamy risotto
totallywellness.rs
Rich Italian Risotto Recipe
smeg.com
Vegan Oven Risotto with Pesto
veganeat.co.uk