Basic Risotto
Just a few quality ingredients come together to make this authentic and ever-so-creamy Italian rice dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rouxbe.com.
Ingredients
- 5 cups water or stock
- 1/2 cup onions
- 2 cloves garlic
- 1 cup risotto rice (see note)
- 1/2 tsp sea salt (or to taste)
- 2 tbsp extra-virgin olive oil
- 1/4 cup white wine or vermouth
- 1 to 2 tbsp extra virgin olive oil
- 1/2 cup Parmesan (optional)*
More Like This
Basic Risotto - Cuisine Magazine - From New Zealand to the World
cuisine.co.nz
Risotto Made Simple - Learn To Cook
learntocook.com
Best Basic Risotto Recipe
foodrepublic.com
A basic risotto with parmesan | table&spoon
tablenspoon.com
Basic Risotto
sodelicious.recipes
Ragu Risotto
rouxbe.com
How To Make Risotto - Love To Eat Italian
lovetoeatitalian.com
Basic risotto | Women's Weekly Food
womensweeklyfood.com.au