Hushpuppies With Maple Butter – Simmer + Sauce
Savor the sweetness of hushpuppies with a maple butter twist. Perfect for appetizers or hor d'oeuvres. Enjoy!
Ingredients
- For the Hushpuppies:
- 2 3/4 cups organic medium-grind corn meal
- 1 1/2 cups all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 2 teaspoons sugar
- 1 1/4 teaspoon Kosher salt
- 1/4 teaspoon freshly gorund black pepper
- 2 eggs, beaten
- 1 1/2 cups buttermilk
- 1/2 cup whole milk
- 1 1/2 cups grated Monterey jack cheese
- Vegetable oil, for frying
- For the Maple Butter:
- 8 tablespoons unsalted butter, room temperature
- 3 tablespoons good quality maple syrup
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