Haggis Tater Tots | ALDI UK
Haggis Tater Tots Recipe Easy, cheesey and oh so moreish, this Scottish take on the classic tater tot will be an instant hit with family and friends.
Ingredients
- 240g Haggis
- 130g Scottish Cheddar Cheese
- 3 Spring Onions
- 450g Maris Piper Potatoes
- 25g Scottish Butter
- 120g Golden/Natural Breadcrumbs
- 40g Plain Flour
- 2 Large Scottish Eggs
- Sea Salt and Black Pepper
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