Garlic Steak Foil Packs for Camping | Idaho Potato Commission

Name: Garlic Steak Foil Packs for Camping | Idaho Potato Commission
Ingredients: 1 pound Idaho® Dutch yellow potatoes, cut into equal portions, halved or quartered; 1 onion, thinly sliced; 1 pint mushrooms, sliced; 4 cloves garlic, minced; 4 tablespoons cooking oil; 2 teaspoons salt; 1 teaspoon thyme; 1 teaspoon paprika; 1 teaspoon steak seasoning; 12 oz sirloin steak, divided into four 3-ounce portions; 2 tablespoons butter, divided; 1 tablespoon Parmesan cheese, grated

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This is the perfect fuss-free dinner after a long day of camping. It’s served piping hot with filling steak and potatoes and is super simple to make.

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Ingredients

1 pound Idaho® Dutch yellow potatoes, cut into equal portions, halved or quartered
1 onion, thinly sliced
1 pint mushrooms, sliced
4 cloves garlic, minced
4 tablespoons cooking oil
2 teaspoons salt
1 teaspoon thyme
1 teaspoon paprika
1 teaspoon steak seasoning
12 oz sirloin steak, divided into four 3-ounce portions
2 tablespoons butter, divided
1 tablespoon Parmesan cheese, grated