Fiery Chillli Honey Sauce - Food Allergy Aware Training Team

Name: Fiery Chillli Honey Sauce - Food Allergy Aware Training Team
Ingredients: 1 Tsp Fennel Seeds; 2 Tsp Cumin Seeds; 2 Tsp Coriander Seeds; 2 Tsp Chilli Flakes; 2 Grilled Red Peppers – Jarred are fine, or char them in the oven for 30 minutes. Cool, peel and deseed.; 6 Cloves Garlic, minced; 1 ½ Tbsp Hot Paprika; 1 Tbsp Lemon Juice; 1 Tsp Apple Cider Vinegar; 4 Red Chilli’s – soaked in water, deseeded and chopped; 1 Bird’s Eye Chilli – optional; 2 Tbsp Tomato Paste; ½ Cup Chopped Tomatoes; ¼ Cup Honey; 4 Tbsp Olive oil; 6 Chicken Thighs

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Ingredients

1 Tsp Fennel Seeds
2 Tsp Cumin Seeds
2 Tsp Coriander Seeds
2 Tsp Chilli Flakes
2 Grilled Red Peppers – Jarred are fine, or char them in the oven for 30 minutes. Cool, peel and deseed.
6 Cloves Garlic, minced
1 ½ Tbsp Hot Paprika
1 Tbsp Lemon Juice
1 Tsp Apple Cider Vinegar
4 Red Chilli’s – soaked in water, deseeded and chopped
1 Bird’s Eye Chilli – optional
2 Tbsp Tomato Paste
½ Cup Chopped Tomatoes
¼ Cup Honey
4 Tbsp Olive oil
6 Chicken Thighs