Gut-Friendly Cinnamon Roll Oat Bake + CBD Cream Cheese Frosting » So Fresh N So Green

Ingredients

• For the Oat Bake:
• 1½ cups GF rolled oats (I love Bob’s)
• 1½ cups riced cauliflower
• 3 cups nutpods Cinnamon Swirl Creamer (or other non-dairy milk) Use code SOFRESH20 to save 20% off your first order
• 1 cup pecans, chopped
• ¼ cup maple syrup
• ¼ cup coconut oil, melted
• 1 tbsp flaxseed powder + 2 ½ tbsp warm water (or swap for 1 whole egg, beaten)
• 1 heaping tsp cinnamon
• ½ tsp nutmeg
• 1 ½ tsp baking powder
• ½ tsp sea salt
• For the CBD Cream Cheese Frosting:
• 1 cup Kite-Hill or Mykonos Dairy-Free Cream Cheese
• ½ cup pure maple syrup
• 2 droppers (approximately 8.4 mg) Hemp CBD Elixir Use code sa_lauren20 to save 20% off your first purchase
• 2 tbsp lemon juice (or ½ of a large lemon, juice squeezed)
• 2 tsp vanilla extract