Taco Salad
Taco salad is a versatile and easy to make meal that is perfect for a quick, weeknight dinner the whole family will enjoy. I used beef, but feel free to use ground turkey or even kidney beans if you...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mindbodyandsoulfitness.us.
Cooking tools:
- Toaster oven
- Air fryer
- Skillet
- Stove
- Chef's knife
- Cutting board
- Wooden spoon
- Spatula
- Mixing bowl
- Plate
Ingredients
- 4 oz Ground beef (butcher)
- 1 6" Tortilla
- 1 ½ cups Shredded lettuce
- ¼ cup Red onion Sliced thin
- ¼ cup Shredded carrot
- 1 oz Avacodo
- 1 Wedge of lime
- 1 tbsp Chopped fresh cilantro
- ¼ tsp Morton's Lite Salt
- ⅛ tsp Ground Pepper
- ⅛ tsp Cuman
- ⅛ tsp Chili powder
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