Basil tagliatelle on a cherry tomato and baby squid sauce

Basil tagliatelle on a cherry tomato and baby squid sauce

www.sacla.us

Cut the squid into thin strips and sauté for 3-4 minutes on a high heat. Keep the tentacles aside. Cook the tagliatelle “al dente” (2-3 min or follow the…

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Ingredients

  • 300g baby squid
  • 3 spoons extra virgin olive oil
  • 1 jar Saclà Arrabbiata Pasta Sauce
  • 500g Tagliatelle
  • Salt and pepper

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