Butterscotch Pudding
From-scratch butterscotch pudding is a marvel of homespun flavor, and ours takes the dish up a notch with decadent candied walnuts. Serve them in individual glasses at the end of a dinner party,...
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Ingredients
- Candied Walnuts
- 1 Tablespoon egg white
- pinch of salt
- 1 ½ cups whole raw walnuts
- ¼ cup brown sugar
- Butterscotch Pudding
- 4 large egg yolks, room temperature
- ¼ cup cornstarch
- 1 teaspoon kosher salt
- 2 cups whole milk, divided
- 1 stick Challenge Unsalted Butter, divided
- 1 cup dark brown sugar
- 1 ½ cups heavy cream
- 1 Tablespoon vanilla extract
- whipped cream, for serving
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