Carribean fish stew | MummyPages.ie

Ingredients

• Spice paste:
• 1 tbsp fresh ginger
• 3 spring onions, sliced
• 3 garlic cloves, diced
• 1 celery stalk, chopped
• 1 red pepper, sliced
• 1 red chilli, sliced
• Bunch of fresh coriander leaves, chopped
• Fish:
• 600g white fish, cut into large chunks
• 1 tbsp vegetable oil
• 1 yellow pepper, deseeded and sliced
• 300ml coconut milk
• Juice of 2 limes
• Salt and pepper