Homemade Fried Pickle Recipe | Tupelo Honey

Ingredients

• 6 cucumbers
• 2 1/2 Tbsp olive oil
• 1 cup garlic cloves
• 2 jalapenos, cut in half and seeded
• 5 cups distilled white vinegar
• 8 cups water
• 1/4 cup sugar
• 2/3 cup salt
• 1/4 cup whole black peppercorns
• 1/4 cup dill weed
• 2 1/2 Tbsp dried thyme
• 1 tsp whole mustard seed
• 1/2 tsp turmeric
• 2 cups flour
• 2 Tbsp salt
• 1 Tbsp pepper
• 2/3 cup buttermilk
• 2/3 cup sour cream
• 2/3 cup mayonnaise
• 2 tablespoons chopped fresh parsley
• 2 tablespoons chopped fresh chives
• 1 clove garlic, minced
• 1/2 teaspoon sea salt
• 1/2 teaspoon freshly ground black pepper