Cheese and Herb Easy Sandwich Bread | Canadian Living
A thin, crispy layer of cheese makes the perfect crust—no one will want to cut it off this bread. Slices of this loaf make the world's best grilled cheese sandwiches.
Ingredients
- 6 cups white bread flour (approx)
- 2 teaspoons salt
- 1 teaspoon quick-rising (instant) dry yeast
- 2 1/2 cups lukewarm water
- 1 cup shredded extra-old Cheddar cheese
- 1 cup grated parmesan cheese
- 2 tablespoons chopped fresh thyme
- Fibre 1 g
- Sodium 214 mg
- Protein 6 g
- Calories 121.0
- Total fat 3 g
- Potassium 43 mg
- Cholesterol 6 mg
- Saturated fat 1 g
- Total carbohydrate 18 g
- Iron 10.0
- Folate 19.0
- Calcium 6.0
- Vitamin A 2.0
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