Maple Bacon Pancake Poppers | Hungry Girl
Egg batter filled with crispy bacon, sweetened with maple and topped with mini pancakes—10 min prep, 15 min cook. Perfect sweet and savory breakfast poppers!
Ingredients
- 3 slices center-cut bacon or turkey bacon
- 1/2 cup whole-wheat flour
- 1/2 cup all-purpose flour
- 3 packets no-calorie sweetener (like Truvia)
- 1 tsp. baking powder
- 1/4 tsp. baking soda
- 1/4 tsp. cinnamon
- 1/4 tsp. salt
- 2 tbsp. light whipped butter or light buttery spread
- 3/4 cup unsweetened vanilla almond milk
- 1/4 cup (about 2 large) egg whites or fat-free liquid egg substitute
- 1 1/2 tsp. vanilla extract
- 1 tsp. maple extract
- Optional topping: sugar-free or lite pancake syrup
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