The Best Baked Dijon Salmon Recipe for Zesty Dinner Magic
Bake baked Dijon salmon for a flavorful, zesty dinner. This simple recipe creates a satisfying meal with tangy Dijon mustard that will have everyone coming back for seconds on this delicious fish.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.beardandbonnet.com.
Cooking tools:
- Instant-read thermometer
- Silicone baking mat
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Whisk
- Fork
- Spatula
Ingredients
- 1 1/2 pounds salmon fillets (King, Sockeye, or Coho, skin optional)
- ¼ cup Dijon mustard
- 3 tablespoons mayonnaise
- 3 garlic cloves (minced)
- 2 tablespoons capers
- ¼ cup fresh dill or parsley (finely chopped)
- 1 tablespoon lemon juice
- Zest of 1 lemon
- Salt
- pepper
- 1 tablespoon extra-virgin olive oil
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
The Perfect Baked Dijon Salmon Recipe for Flavorful Dinners
healthychoices.org
Dijon Salmon | Dinner Tonight
dinnertonight.tamu.edu
Baked Dijon Salmon
damngoodrecipes.com
Dijon Baked Salmon
recipesrun.com
Baked Dijon Salmon
worldcookingrecipes.net
Baked Dijon Salmon
damngoodrecipes.com
Dijon Baked Salmon
slenderkitchen.com
Baked Dijon Salmon Recipe - (4.5/5)
keyingredient.com