Bucatini with zucchini flowers, guanciale and saffron - Italian recipes by GialloZafferano
Bucatini with zucchini blossoms, guanciale and saffron: a creamy and flavorful first course that is impressive yet simple to prepare. Find out the recipe!
Keywords
- recipes
- recipe
- italian cuisine
- how to cook
- Bucatini with zucchini flowers
- guanciale and saffron
Ingredients
- Bucatini pasta 0.75 lb
- Guanciale 7 oz
- Zucchini flowers 20
- Parmigiano Reggiano PDO cheese (for grating) 2 oz
- Pecorino cheese (for grating) 2 oz
- Whole milk 3 tbsp
- Saffron 1 pinch
- Fine salt to taste
- Black pepper to taste
More Like This
Pasta with Zucchini and Saffron - Italian recipes by GialloZafferano
yummy4recipes.com
Pesto with Zucchini Flowers - Italian recipes by GialloZafferano
yummy4recipes.com
Spaghetti With Zucchini Blossoms & Saffron Recipe - Recipezazz.com
recipezazz.com
Tagliatelle with zucchini blossoms - Italian recipes by GialloZafferano
giallozafferano.com
Pasta with zucchini flower pesto and prawns - Italian recipes by GialloZafferano
yummy4recipes.com
Pasta with zucchini flower pesto and prawns - Italian recipes by GialloZafferano
giallozafferano.com
Arancini with zucchini - Italian recipes by GialloZafferano
giallozafferano.com
Italian Zucchini Flower Fritters: A Simple Recipe
rockysitalianbistro.com