Spaghetti With Zucchini Blossoms & Saffron Recipe - Recipezazz.com
I love zucchini blossoms and take every opportunity to use them. You can find zucchini blossoms at farmers' markets in the summertime. They're
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Ingredients
- 1/4 cup olive oil
- 1 sweet white onion (large onion, thinly sliced)
- 1 1/2 pounds zucchini (small zucchini, cut into rounds)
- Salt and freshly ground pepper, to taste
- 1 pound dry spaghetti pasta
- saffron threads (generous pinch of, toasted and ground)
- 3/4 cup chicken stock (heated, or vegetable stock)
- 1 lemon (grated zest of 1 lemon)
- fresh thyme (leaves from 3 or 4 large sprigs, chopped)
- 12 zucchini blossoms (trimmed and halved lengthwise)
- 3 tablespoons unsalted butter
- 1 cup grated Parmigiano-Reggiano cheese (or grana padano cheese)
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