Tropical Coconut Crunch Flan Recipe
Try this delicious Tropical Coconut Crunch Flan recipe using Fruity Pebbles cereal. Learn how to make this easy dessert recipe today!
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Cooking tools:
- Hand mixer
- Mixing bowl
- Spoon
Ingredients
- ¾ cup prepared cajeta (available in Latin markets or grocery aisles)
- 5 eggs
- 2 egg yolks
- 1 14 ounce can sweetened condensed milk
- 1 13.5 ounce can coconut milk
- ⅓ cup heavy cream
- 1 tablespoon vanilla extract
- ½ cup Fruity PEBBLES™ cereal
- 2 tablespoons Fruity PEBBLES™ cereal
- 2 tablespoons flaked coconut
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