Gateau Breton Recipe

Gateau Breton Recipe

www.allrecipes.com

This buttery gateau Breton is an easy French cake with a rich, crumbly texture, a cross between shortbread and cake.

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Ingredients

  • 6 egg yolks
  • 1 tablespoon water
  • 1.5 cups all-purpose flour
  • 1 cup butter, softened
  • 0.75 cup white sugar
  • 2 tablespoons cornstarch

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