Hazelnut Gâteau Breton Recipe | Epicurious

Hazelnut Gâteau Breton Recipe | Epicurious

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Explore the rich flavors of Hazelnut Gâteau Breton, a classic French dessert perfect for special occasions or any time you crave something sweet and delicious.

Keywords

  • cake
  • french
  • hazelnut
  • strawberry
  • food processor
  • bon appétit
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Ingredients

  • 1 1/4 cups vanilla sugar , divided
  • 1/2 cup hazelnuts, lightly toasted, husked
  • 6 large egg yolks (preferably organic)
  • 1 cup (2 sticks) salted butter, melted
  • 2 cups unbleached all purpose flour
  • 1 large egg yolk beaten with 2 teaspoons water (for glaze)
  • Whole strawberries with stems attached or warm strawberry jam

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