Grilled Vegetable Tart with Olives | Feeding My Folks

Grilled Vegetable Tart with Olives | Feeding My Folks

feedingmyfolks.com

Puffed pasty - you delicious flaky son of a bitch. That's right, I'll say what everyone else is thinking. Mr Puff, you are so freakin' good. Okay, now that I go

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Ingredients

  • 1 zucchini
  • 3/4 red bell pepper
  • 1/2 onion
  • 5 kalamata olives (chopped)
  • 2 garlic cloves (minced)
  • 1 sheet of puffed pastry (thawed)
  • 1 1/2 tablespoon spicy brown mustard
  • 1-2 oz monterey jack cheese (shredded)
  • 1 egg
  • Salt/pepper/chili powder, to taste
  • 1 tablespoon extra virgin olive oil

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