Chinese Deep-fried Stuffed Green Peppers Recipe - Authentic and Delicious

Ingredients

• 4 green peppers
• 2 eggs, separated
• 9 oz (250 g) lean boneless pork
• 2 tsp flour
• 1/2 tsp chopped scallions
• 1/2 tsp cornstarch (cornflour)
• 1/2 tsp chopped fresh ginger
• 2 cups vegetable oil for deep-frying
• 1 tsp salt, or to taste
• 1/2 tsp spiced pepper-salt
• 1 tbsp soy sauce
• 1/4 tsp msg (optional)
• 1/4 tsp five-spice powder