Washington Chicken King Caesar Burger - Sutter Home Family Vineyards

Ingredients

• one cup balsamic vinegar
• 1/4 cup sutter home cabernet sauvignon
• 1 teaspoon grey poupon
• 1 tablespoon sugar
• 3 cups Caesar croutons, smashed
• 1 cup crumbled cooked bacon of regular variety not low fat
• 10 ounces shredded canned white meat chicken cooked and drained
• 1 cup shredded parmesan
• 1 cup Caesar dressing
• 3 pounds ground chicken
• 4 ounces sliced as thin as possible bulk parmesan
• 2 teaspoons salt
• 2 medium granny smith apples
• one medium red onion
• 4 ounces of bulk parmesan sliced thin as possible
• 2 teaspoons olive oil