Carolina Zing Chicken Burgers with Super Slaw - Sutter Home Family Vineyards

Ingredients

• 2 pounds ground chicken
• 1/4 cup Worcestershire Sauce
• 1/4 cup Yellow Mustard
• 3 tbsp Hot Sauce, 2 tbsp for patties and 1 tbsp for slaw sauce
• 1 tsp Emeril’s Essence
• 1 tsp Kosher Salt, 1/2 tsp for patties and 1/2 tsp for sauce
• 1/2 tsp Black Pepper
• 2 tbsp Dry Bread Crumbs
• 1 tbsp Parmesan Cheese
• 1 cup Cider Vinegar
• 1/2 cup Ketchup
• 1 tbsp Brown Sugar
• 1 tsp Red Pepper Flakes
• 3 cups of bag Cole Slaw mix
• 6 Onion Sandwich Rolls
• 6 tablespoons Butter softened at room temperature
• Vegetable Oil for brushing on grill