Easy beef hotpot - Sefton Plaza Foodland

Ingredients

• 1kg chuck or blade steak, cubed
• 2 tablespoons flour
• 2 teaspoons paprika
• 425g can crushed tomatoes
• 2 medium onions, sliced
• 1 clove garlic, crushed
• 2 sticks celery, sliced
• 2 large carrots, thickly sliced
• 1 turnip, cut into large chunks
• 3 medium potatoes, cut into large chunks
• 1 cup red wine or stock