Foryoueats: Roasted Brussels Sprouts With Bacon

Name: Foryoueats: Roasted Brussels Sprouts With Bacon
Total time: 45 min
Ingredients: 1/2 cup pecans; 6 slices bacon; 2 pounds Brussels sprouts, halved (stems and ragged outer leaves removed); 3 tablespoons extra virgin olive oil; 1 teaspoon (4g) Diamond Crystal kosher salt; for table salt, use about half as much by volume or the same weight; 1/2 teaspoon black pepper; 2 1/2 tablespoons balsamic vinegar; 1 tablespoon maple syrup

foryoueats.com

This delicious recipe combines the savory goodness of roasted Brussels sprouts with the rich, smoky flavor of bacon and the nutty crunch of pecans. Tossed in balsamic vinegar and maple syrup, this...

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Ingredients

1/2 cup pecans
6 slices bacon
2 pounds Brussels sprouts, halved (stems and ragged outer leaves removed)
3 tablespoons extra virgin olive oil
1 teaspoon (4g) Diamond Crystal kosher salt; for table salt, use about half as much by volume or the same weight
1/2 teaspoon black pepper
2 1/2 tablespoons balsamic vinegar
1 tablespoon maple syrup