Salmone con asparagi e grano - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 1 cucchiaino di scorza d'arancia
- 100 g di succo d'arancia
- 30 g di miele
- 10 - 12 rametti di erbe aromatiche miste, fresche
- 400 g di filetti di salmone, freschi, senza pelle
- 1 - 2 pizzichi di sale
- 1 - 2 pizzichi di pepe nero macinato fresco
- 500 g di asparagi verdi
- 160 g di porro
- 20 g di olio extravergine di oliva
- 20 g di burro
- 300 g di grano saraceno
- 100 g vino bianco, secco
- 750 g di acqua
- 2 cucchiai di dado per brodo vegetale
- 40 g di succo di limone
- 30 g di semi di zucca
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