Burrata and Blood Orange Salad Recipe - Great British Chefs

Burrata and Blood Orange Salad Recipe - Great British Chefs

www.greatbritishchefs.com

Francesco Mazzei serves a vibrant blood orange salad recipe with burrata, a soft Italian cheese made from mozzarella and cream, in this delicious salad recipe.

View Original

Share this recipe:

Ingredients

  • 1 burrata
  • 2 1/2 blood oranges, peeled, white pith removed, plus the juice of the extra 1/2
  • 30g of radicchio
  • 30g of watercress
  • 30g of rocket
  • 2 tsp lemon juice
  • 1 lemon, zest only
  • 4 tbsp of extra virgin olive oil
  • 3 tsp honey
  • 30g of capers
  • 10 hazelnuts, toasted and chopped
  • salt
  • black pepper

More Like This