Smoked Meat Quesadillas - Recipes List

Smoked Meat Quesadillas - Recipes List

recipes-list.com

In a small bowl, combine the mayonnaise and mustards. Set aside. With the rack in the middle position, preheat the oven to 425 °F (220 °C). Line a baking sheet with parchment paper. On the baking...

View full recipe on recipes-list.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes-list.com.

Share this recipe:

Ingredients

  • 1 cup (250 ml) grated sharp cheddar cheese (see note)
  • 1/4 lb (115 g) smoked meat, thinly sliced
  • 1/2 small onion, thinly sliced
  • 3 small pickles, thinly sliced lengthwise

More Like This