Cheddar Bay Biscuit Mix Recipe in 22 Minutes - Go Kitchen Zone
Master cheddar bay biscuit mix with our 22-minute recipe focusing on cold fat integration. Includes a step-by-step timing guide for the shatter-crisp crust. Per
Ingredients
- 2 cups all-purpose flour
- 1 tbsp granulated sugar
- 1 tbsp baking powder
- 1 tsp garlic powder
- 0.5 tsp onion powder
- 0.5 tsp kosher salt
- 0.25 tsp cayenne pepper
- 0.5 cup cold unsalted butter, cubed
- 1 cup sharp cheddar cheese, freshly shredded
- 0.75 cup cold whole milk
- 3 tbsp unsalted butter, melted
- 0.5 tsp garlic salt
- 1 tsp dried parsley
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