Biscuit Pudding with Chocolate Gravy – Garden & Gun

Biscuit Pudding with Chocolate Gravy – Garden & Gun

gardenandgun.com

You won’t believe the secret ingredient in this family dessert recipe from the famed North Carolina pit master Sam Jones

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Ingredients

  • 3 (9.5-ounce) cans Butter-Me-Not Biscuits or any canned biscuit with “butter” or “buttery” in the description
  • 4 cups whole milk, at room temperature
  • 1 cup salted butter, melted
  • 4 cups sugar
  • 5 large eggs, at room temperature
  • 1 tsp. ground nutmeg
  • 1 tsp. vanilla extract
  • 1⁄4 cup cocoa powder
  • 1 cup sugar
  • 3 tbsp. all-purpose flour
  • Pinch of kosher salt
  • 2 cups whole milk
  • 1⁄4 cup cold salted butter, cubed

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