Biscuit Pudding

Biscuit Pudding

pallensmith.com

I love to make biscuits on Sunday. Unfortunately by afternoon the left overs are almost inedible because they become dry and hard. So what I do is crumble up the uneaten biscuits and make this bread...

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Ingredients

  • 3 cups torn biscuits
  • 4 cups milk
  • 1 3/4 cups sugar
  • 1 stick of butter, melted
  • 4 eggs
  • 1 teaspoon vanilla

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