Australian Macadamia & Honey Tart
Enjoy the rich, nutty flavour of Australian Macadamia and Honey Tart, made with local ingredients for a sweet, homegrown treat that's big on taste!
Keywords
- Australian Macadamia & Honey Tart
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thesourcebulkfoods.com.au.
Cooking tools:
- Food processor
- Tart pan
- Oven
- Stove
- Saucepan
- Whisk
- Mixing bowl
- Measuring spoon
- Parchment paper
- Spoon
- Plate
Ingredients
- 150g Australian raw macadamias
- 330g Australian organic unbleached plain white flour
- ¼ tsp Australian pink lake salt
- 125g butter
- 3 tbsp cold water
- 120g Australian raw macadamias
- 210g Australian honey
- 50g butter
- 1 tbsp Australian brown sugar
- 110mL cream
- 1 egg
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