Almond Cheesecake Bars Recipe | Zero Calorie Sweetener & Sugar Substitute | Splenda Sweeteners

Ingredients

• For the crust:
• ¼ cup Splenda® Granulated Sweetener
• 1 ¼ cups graham cracker or vanilla wafer crumbs
• ⅓ cup light butter, melted
• ¼ cup toasted sliced almonds, finely ground
• For the filling:
• 12 ounces reduced fat cream cheese
• ½ cup Splenda® Granulated Sweetener
• 2 large eggs
• ¼ cup reduced fat sour cream
• 2 ½ teaspoons vanilla extract
• 1 teaspoon almond extract
• ¼ cup toasted, sliced almonds