Nihari recipe by Fouziah Pailwan
Nihari recipe by Fouziah Pailwan posted on 08 Dec 2020 . Recipe has a rating of 5.0 by 1 members and the recipe belongs in the Beef, Mutton, Steak recipes category
Keywords
- fouziah
- halaal
- nihari
- pailwan
- recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at halaal.recipes.
Ingredients
- Add in 1 kg washed mutton. Add in few cloves few peppercorns 2 Taj 2 Elachi (cardomom) 1 teaspoon whole jeeru (cumin).
- Add in 1 teaspoon sujees ginger garlic masala
- 1 tablespoon ginger garlic
- Add in 1 teaspoon each:
- Salt chilli powder arad (Turmeric) dhana jeeroo crushed chillies.
- Allow to braise.
- Add in 3 tablespoon shan nihari spice.
- 2 cups water.
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