Grilled Red Curry Chicken with Grilled Cabbage Wedges | Savory
This grilled chicken and cabbage dish is a 5-ingredient dinner that cooks in 25 minutes. Marinate the day before for optimal flavor.
Ingredients
- 2 large boneless, skinless chicken breasts
- 1/2 (13.5 oz) can lite coconut milk
- 5 tbsp Thai red curry paste, divided
- 1 medium head green cabbage
- 3 tbsp olive oil
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