Simply Scalloped Potatoes | Just A Pinch Recipes

Simply Scalloped Potatoes | Just A Pinch Recipes

www.justapinch.com

Preheat the oven to 400 degrees F. Get out a 9x13 rectangle pan. Thinly slice the potatoes and line the bottom of the pan. Thinly slice the onions and lay on the potatoes in...

View Original

Share this recipe:

Ingredients

  • 4 large Yukon gold potatoes
  • 1 large white onion
  • 1 stick(s) cold butter
  • 1 pint(s) heavy cream
  • 1 teaspoon(s) salt
  • 1/2 teaspoon(s) pepper

More Like This