Pork Loin Roast with Maple Glaze - FINITE FOODIE
Pork Loin Roast with Maple Glaze offers a simple, delicious meal perfect for guests. Brining enhances flavor and texture; garam masala or 5-spice add unique twists. Easy to prepare, serves 4.
Ingredients
- 4 cups water
- 1/4 cup salt
- 2 to 4 tablespoons sugar
- 1/2 teaspoon red pepper flakes
- 1/4 cup maple syrup
- 1 teaspoon garam masala (or Chinese 5-spice)
- 1 (2-pound) pork loin roast
- Salt and pepper
- 1/2 tablespoon high heat cooking oil
- 4 springs fresh mint (or parsley (optional))
More Like This
Maple-Glazed Roast Pork Loin - Love of Food
loveoffood.sodexo.com
Maple Glazed Pork Loin Roast | Heart Healthy Dinner
healthecooks.com
Maple Baked Pork Loin Roast Recipe | Say Mmm
saymmm.com
Maple Roasted Pork Loin - Rothliving
rothliving.com
:max_bytes(150000):strip_icc()/1065998-802864afc5b34a4a8d3da3670ce24761.jpg)
Roast Pork with Maple and Mustard Glaze Recipe
allrecipes.com
Pork Roast with Spice Rub & Maple-Ginger Sauce | Recipes | Carol Shelton
carolshelton.com
Pork Loin with Maple Cherry Sauce - Restaurant Association of Nova Scotia
rans.ca
To DIE for Maple and Herb Pork Roast! | Just A Pinch Recipes
justapinch.com