Zucchini Bread with Walnut Crumble - Chopped
Zucchini Bread with Walnut Crumble combines sweet zucchini with a crunchy walnut topping, perfect for breakfast, brunch, or a snack.
Ingredients
- 2 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp baking powder
- 1 tsp cinnamon
- 1/2 tsp salt
- 1/2 cup vegetable oil
- 1/2 cup sugar
- 1/2 cup brown sugar
- 2 large eggs
- 1 tsp vanilla extract
- 2 cups zucchini grated
- 1 cup walnuts chopped
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