Garden Potato Salad – Kosher Recipes | OU Kosher Certification

Name: Garden Potato Salad – Kosher Recipes | OU Kosher Certification
Total time: 120 min
Ingredients: 3 lb. (about 6 large) potatoes, boiled in jackets, peeled and cut into 1/2-inch cubes; 1 cup chopped celery; ½ cup sliced green onion (scallions); 2 Tablespoons chopped parsley; 1 cup low-fat cottage cheese; ¾ cup skim milk; 3 Tablespoons lemon juice; 2 Tablespoons cider vinegar; ½ teaspoon celery seed; ½ teaspoon dill weed; ½ teaspoon dry mustard; ½ teaspoon white pepper

oukosher.org

This potato salad includes celery, scallion, parsley, & dressing made from cottage cheese, milk, lemon juice, vinegar, celery seed, dill, mustard, & pepper.

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Ingredients

3 lb. (about 6 large) potatoes, boiled in jackets, peeled and cut into 1/2-inch cubes
1 cup chopped celery
½ cup sliced green onion (scallions)
2 Tablespoons chopped parsley
1 cup low-fat cottage cheese
¾ cup skim milk
3 Tablespoons lemon juice
2 Tablespoons cider vinegar
½ teaspoon celery seed
½ teaspoon dill weed
½ teaspoon dry mustard
½ teaspoon white pepper