Pistachio Ice Cream with White Chocolate Sauce - Ankarsrum Australia
Make creamy pistachio ice cream with your Ankarsrum Assistent. Topped with smooth white chocolate sauce, it’s the perfect dessert for any occasion.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ankarsrum.com.
Ingredients
- 100 g unsalted pistachios
- 3 egg yolks (approx. 50 g)
- 90 g granulated sugar
- 250 g milk
- 250 g heavy cream
- 100 g white chocolate
- 100 g heavy cream
- Unsalted pistachios
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