15 Minute Zucchini Pasta | Ashley Dew
15-minute zucchini pasta with spicy chili, lemon, and mint—quick, vegan, and delicious! Perfect for a healthy dinner.
Ingredients
- 2 servings of spaghetti noodles
- 3 tablespoons pine nuts
- 1 tablespoon avocado oil, butter or ghee
- 4 cloves garlic, peeled & finely sliced
- ½ teaspoon dried red chili flakes, (+ extra to serve)
- 2 small zucchinis, halved, the center removed & coarsely grated
- 2 lemons, zested & juiced
- 1 sprig of mint
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