Sautéed Vegetable Pasta - Kosher.com
When life gets busy, one-pot dinners come to the rescue. This pasta dish chock full of sautéed veggies is ready in 15 minutes.
Ingredients
- 16 ounces gigli pasta
- 2 zucchinis, washed and sliced
- 2 red onions, washed, peeled and sliced
- 16 ounces cherry tomatoes, washed
- 2 tablespoons avocado oil or olive oil
- salt, to taste
- pepper, to taste
- 1 cup water, divided
- 1/2 cup to 1 cup fresh basil
- Tuscanini Balsamic Glaze, to drizzle
- pine nuts
- olive oil, to drizzle
More Like This
Veggie Spaghetti {One Pot 30-Minute Meal}
feelgoodfoodie.net
Pasta with Sautéed Vegetables | ekilu recipe
ekilu.com
Veggie Pasta Recipe - The Garden Recipe
thegardenrecipe.com
One Pot Veggie Pasta
recipeshorizon.com
One Pot Veggie Pasta | Command Cooking
commandcooking.com
Roasted Veggie Pasta Recipe - Forks Over Knives
forksoverknives.com
Roasted Veggie Pasta - Kosher.com
kosher.com
Vegetable Pasta - Kosher.com
kosher.com