Mexican Grilled Pork with Salsa Verde – Arteflame Outdoor Grills

Ingredients

• Arteflame Grill
• 2 lbs pork loin
• 2 tbsp butter
• 1 tsp salt
• 1 tsp black pepper
• 1 tsp smoked paprika
• 1 tsp garlic powder
• 1 cup tomatillos, husked and halved
• 1/2 cup diced white onion
• 1 clove garlic
• 1 jalapeño, seeded
• 1/4 cup chopped cilantro
• Juice of 1 lime
• Salt to taste
• Warm corn tortillas