Chinese Chicken with Lemon Sauce . . . - South Dundas Inbox, photos, fun and food
Two lemon chicken recipes are listed here, basically the same, both of the Chinese restaurant variety. However, we prefer the second one most times. We serve wi
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Ingredients
- ¼ lb chicken breast, diced (120 g)
- ½ lemon lemon zest
- 1 teaspoon garlic, crushed
- 1 tablespoon soy sauce
- salt, to taste
- pepper, to taste
- ½ cup flour (50 g)
- 2 eggs, beaten
- 1 cup panko breadcrumbs (50 g)
- 2 cups oil (500 mL)
- ¼ cup chicken stock (60 mL)
- 1 lemon, juiced
- 4 tablespoons sugar
- 1 tablespoon water
- ½ tablespoon corn flour
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