Blue cheese baked potatoes
This scrumptious recipe takes baked potatoes to delicious new heights! Stuffed with blue cheese and sour cream, these spuds are the perfect side dish tasty enjoyed as is
Ingredients
- 20 Little Diggers potatoes
- 4 tablespoon vegetable oil
- 2 tablespoon flaked sea salt combined with ½ tablespoon of cracked black pepper
- 1/2 cup sour cream
- 80 gram blue cheese
- 3 tablespoon chives, thinly sliced
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